Saint Paul College
235 Marshall Ave.
Saint Paul, MN 55102

Toll-Free: (800) 227-6029
Local: (651) 846-1600

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Program locations

This program is offered at the following locations:

Saint Paul College
55102

 



Culinary Arts

Saint Paul College

Program Details

  • Award: Diploma
  • Credits: 55
  • Delivery: Land/Campus
  • WIA certified: YES
  • Emphases: N/A

About this Program

This program prepares students for careers in the food service industry. Courses on food preparation, use of supplies and equipment, safety and sanitation, bakery products, service areas, inventory control and storeroom procedures.

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